
Food
BBQ Cajun Chicken Panini
Please ask a member of staff for allergen information before ordering.
Allergens
- Gluten
- Yes
- Milk
- Please ask staff
- Eggs
- Yes
- Peanuts
- Please ask staff
- Nuts (tree nuts)
- Please ask staff
- Soya
- Please ask staff
- Sesame
- Please ask staff
- Celery
- Please ask staff
- Crustaceans
- Please ask staff
- Fish
- Please ask staff
- Lupin
- Please ask staff
- Molluscs
- Please ask staff
- Mustard
- Please ask staff
- Sulphur dioxide/sulphites
- Please ask staff
Full ingredients
BAR MARKED PANINI (54%): Fortified WHEAT Flour (Calcium, Iron, Niacin, Thiamine), Water, Yeast, Salt, Preservative E282, Emulsifiers: E471, E472e, Palm Fat, Flour Treatment Agent: E300., CAJUN CHICKEN (36%): Sliced Chicken 85%, Chicken Breast, Water, Salt, Blackened Cajun Seasoning, Salt, Paprika, Onion Powder, Ground Cayenne, Garlic Powder, Cumin, Black Pepper, Thyme, Crushed Chillies, Oregano, White Pepper, Acidity Regulator (Citric Acid), Anti Caking Agent (Silicon Dioxide), Cajun Concentrate, Water, Glucose, Syrup Solids, Spirit Vinegar, Tomato Paste, Tomato, Onion, Garlic, Thickener E1422, Molasses, Salt, Spices Cayenne, Nutmeg, Pepper, Lemon Juice Concentrate, Parsley, Paprika Extract, MAYONNAISE (5%): Rapeseed Oil, Water, Free Range Salted EGG Yolk (EGG Yolk, Salt), Liquid Sugar (Sugar, Water), Spirit Vinegar, Salt, Stabilisers E412, E415, Preservative Potassium Sorbate, Lemon Juice., BBQ SAUCE (5%): Water, Tomato Concentrate, Sugar, Modified Starch, Mango Puree, Acid: Acetic acid, Salt, Colour (E150d), Garlic Powder, Smoke Flavouring, Preservative (Potassium sorbate), Sweetener (Sucralose).
Highlighted and underlined words identify allergen ingredients from supplier information. Always check the full list and speak to staff.
